Belgian Recipes

...with a variety of toppings, from fresh berries and whipped cream to indulgent Belgian chocolate sauce.

For a comforting and soul-warming dish, try our recipe for Flemish beef stew, also known as carbonnade. This hearty dish features tender chunks of beef braised in a rich and flavourful beer-based sauce. The combination of succulent meat, caramelised onions, and aromatic herbs creates a symphony of flavours that will leave you wanting more.

If you’re a fan of seafood, don’t miss out on the classic Belgian dish of moules-frites. This mouthwatering combination features plump and juicy mussels steamed in a fragrant broth infused with white wine, garlic, and herbs. Served alongside a generous portion of crispy golden fries, this dish is a true Belgian delight.

Indulge your sweet tooth with our recipe for Belgian chocolate mousse. Made with high-quality Belgian chocolate, this velvety and decadent dessert is a chocolate lover’s dream come true. The smooth and creamy texture combined with the rich and intense flavour of Belgian chocolate will have you swooning with each spoonful.

To complement your meal, explore Belgium’s vast array of speciality beers. From refreshing wheat beers to complex Trappist ales, Belgium is known for its exceptional beer craftsmanship. Pair your dishes with a perfectly matched Belgian beer to enhance the flavours and complete your culinary experience.

Whether you’re savoring the iconic Belgian waffles for breakfast, enjoying a comforting bowl of Flemish beef stew for dinner, or indulging in a rich and velvety chocolate mousse for dessert, our Belgian recipes offer a delightful blend of sweet and savory flavors that capture the essence of Belgium’s culinary heritage. Get ready to embark on a gastronomic adventure and discover the delicious flavors that Belgium has to offer.